Lana's Saturday Night menu
Lana’s Presents:
Saturday, March 21, 2009
A  Jazz Dinner

Featuring:
The Legendary Warren Vaché Trio
8:00 pm – 11:00 pm

Pre-Fixed Four Course Dinner

Glass of Champagne


First Course

Field Greens Salad, Red Onion, Walnut & Goat Cheese
Strawberry Vinaigrette


Second Course

Red Pepper Crab Bisque

Entrée Selections:

Stuffed Chicken Breast
Sage, Spin, & Tomato Stuffing, Whole Mustard Spaetzle, Sweet Onion Gravy,
Braised Red Cabbage

10 oz. Sirloin Steak
Chive Mashed, Horseradish Cream, Fried Asparagus, Crispy Onions

Grilled Atlantic Salmon
Sautéed Green Beans, Roasted Fingerling Potatoes with  Kalamata Olives

Angel Hair Pasta
Garlic & Olive Oil, Peppers, Onion, Zuchinni, Broccoli with Shaved Asiago
Tossed with Your choice of Shrimp or Chicken


Dessert:
Fried Apple-Pineapple Pie with Coffee Ice Cream

Coffee, Tea, Soda Included
$32.00 *Per Person

And of Course
Our A la Carte Menu is Available    
*plus tax and service charge